Dia De Los Muertos Dinner at Four Seasons Aviara

Nov 1
5:30 PM – 8:00 PM 

Overview

Seasons Restaurant is thrilled to pay homage to Dia Day Los Muertos, "Day of the Dead" with an impressive candle-lit altar decorated with marigolds and photos of loved ones who have passed on.

This five-course, communal dining experience will feature several of our favorite agave spirited cocktails to bring this celebration to life.

Join us on the Veranda at 5:30PM to sip, mix and mingle. Seating for dinner begins at 6:00PM and will take place in our Private Dining Room.

Menu

Campachana
Shrimp / Scallop / Cucumber / Avocado / Cumin Spiced Cracker

Empanada
Squash Blossom / Avocado Leaf / Black Bean / Oaxaca Cheese

Pollo
Seared Chicken Breast & Confit Thigh / Mole Blanco & Negro / Pickled Watermelon Radish / Sesame Seeds

Granite
Prickly Pear / Agave / Tajin

Barbacoa
Lamb Shank / Onion / Cilantro / Lime / House Pressed Tortilla

Carmelia Flan
Achiote Caramel / Roasted Pineapple

Seasons Restaurant 7210 Blue Heron Place Carlsbad, CA 92011
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