Mastering The Art of Chocolate Truffles at Seasons Restaurant
Mar 21
3:30 PM – 4:30 PM
Overview
Embark on a delectable journey into the world of artisanal chocolate with Chef Jane Crozier in our exclusive handmade chocolate truffle class. Join for an unforgettable experience where you'll discover the art, science and history behind crafting a traditional chocolate ganache truffle. Immerse yourself in the hands-on process of creating these velvety confections, from the initial truffle shaping to the final decorative touches.
Chef Jane will lend her expertise behind the intricacies of tempering chocolate, selecting premium ingredients, and mastering the making of the finest ganache. Sip on a complimentary glass of red wine while you enjoy the fruits of your labor, and by the end of the class, take home four of your very own unique handmade chocolate truffles in our Four Seasons branded giftbox. As a delightful bonus, guests will also take-home Chef Jane's recipe. Recreate these luscious treasures in the comfort of your own kitchens and impress your friends and family with your newfound chocolatier skills.
January 13, February 7 and March 21.
$65 per person
Upcoming Dates
- Saturday, March 21
Related
Seasons Restaurant7210 Blue Heron Place
Carlsbad, California 92011