Valentine’s Day at Seasons
Feb 14
5:00 PM – 9:00 PM
Overview
Chef de Cuisine Jason Winton and the culinary team at Seasons have crafted a decadent three-course menu with choices to celebrate Valentine’s Day. Featuring ingredients and presentations that will entice and delight, this dinner is meant to be shared and enjoyed with the ones you love. USD 150 per person (excluding tax and gratuity); optional wine pairings can be added for an additional USD 55 per person.
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Seasons Restaurant7210 Blue Heron Place
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