Local. Coastal. Unexpected.
Relish in farm-to-table delectable, hand-crafted with a fresh and flavorful approach to everything from apps to desserts. We think of it as long-time favorites reinvented from upscale ingredients, for a sense of coastal California in every bite. And, in keeping with our West Coast mindset, dining is always in an open setting, both indoors and outdoors. Open seven days a week, diners will appreciate the menu’s diversity, complementary wine selections, personal service and of course, a remarkable ocean view with every order.
Hours of Operation: Sunday-Thursday 6:30am-10:00pm • Friday and Saturday 6:30am-10:30pm • Daily Happy Hour 3:00pm – 6:00pm